25 February 2014

Mango, Mozzarella and Prosciutto Salad

Hello, today I decided to publish this salad since some people asked me about it when I uploaded a picture on instagram few days ago. So here you have it, an easy and healthy salad which I use to eat quite a lot. My favorite ingredient in this dish (of course, beside the ham) is the mango, it gives a very special taste. It is very important you use a very ripe mango, you can substitute it also for a peach or even orange or mandarin. Hope you enjoy it!

Mango, Mozzarella and Prosciutto Salad

ripe mango
fresh mozzarella
cherry tomatoes
serrano or prosciutto
mint and parmesan cheese for topping

Dressing: olive oil, balsamico vinegar, salt and peper

Place the rucola in a salad bowl and top with the mango pieces. Cut the mozzarella into bite size pieces and put them on the salad. Drizzle with the dressing. Finally place the prosciutto on top, the cherry tomatoes and top with few mint leaves and parmezan flakes. 

Hope you liked this salad and see you next week with a sweet recipe.

Have a nice week  

1 comment:

  1. Lovely ingredients and beautiful presentation! Love that you used mango in the salad.. perfect for those summer days we hope are coming soon!! jaja xoxo